Thursday, October 29, 2009

Deadly E.Coli detected in Oklahoma restaurant's tap water

After one man died and hundreds of others became ill after drinking E.coli tainted well water at an Oklahoma restaurant, the state is urging others with wells to switch to bottled water or municipal tap water.

The Tulsa World newspaper reported that the Department of Environmental Quality and the Oklahoma Department of Agriculture, Food and Forestry have said that residents of Locust Grove, Okla., who rely on well water should take precautions to avoid ingesting the deadly bacteria.

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